ISO 9001

The ISO 9001 quality certification represents an important step for a growing company, and in many cases an obligatory step to access the possibility of participating in tenders for the supply of goods and services to important companies and public bodies, which they consider very important or even essential and indispensable this requirement, or obtain regional accreditations.

The implementation of a quality management system in compliance with the UNI EN ISO 9001 standard requires the complete analysis of its organization, and the subsequent optimization and rationalization of its structure, internal and external resources, internal and outsourced production processes, of the assessment of business risk, thus creating a virtuous circle that brings concrete results.

Quality means ultimately customer satisfaction, which is the best guarantee of stability and the basis for every policy of growth and development of a company, but also means producing better, more rationally, quickly, efficiently, and at the lowest cost.


Derived from the best known and widespread BRCGS Food and originally addressed to suppliers of packaging and packaging materials for the food industry, the BRC Standard Packaging, developed by the British Retail Consortium (BRCGS) with the support of the Institute of Packaging and the associations that represent the packaging producers, the goal is to ensure the hygiene and health safety, not only packaging materials intended to come into contact with food, but also those used as primary packaging in sectors other than food, such as consumer products, and secondary and tertiary packaging for all uses.

The BRCGS Packaging certification aims to help retailers to fully meet legal obligations and protect the consumer, ensuring that the branded product suppliers operate in compliance with certain basic requirements and well-defined quality standards.
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